Grapes

India is one of the largest producers of grapes in the world, with diverse varieties grown across different regions. Grapes are widely used for fresh consumption, raisins, wine production, and juice. Common grape varieties in India include Thompson Seedless, Anab-e-Shahi, Bangalore Blue, Sonaka, and Sharad Seedless.

White powdery spots on leaves, fruits, and stems.

Spray sulfur-based fungicides like wettable sulfur (0.2%).

February – April (pruning and planting), harvesting in September – October.

Grapes require a hot and dry climate with moderate humidity.

Well-drained loamy or sandy-loam soil with good organic content.

Neem Oil Spray: Acts as a natural pest repellent. Imidacloprid (0.005%): Controls aphids and mealybugs. Lambda-Cyhalothrin (0.003%): Effective against thrips and caterpillars. Sulfur Dust (0.2%): Helps prevent powdery mildew. Copper Oxychloride (0.3%): Protects against bacterial and fungal infections.

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